Using frozen veggies to make homemade baby food is a great way to offer your little one variety all year long. As we note on our Fruit & Veggie FAQ page and on our Freeze Page, it is important that you cook the frozen veggies prior to pureeing and/or refreezing them into portions.
You see, [...]
Entries Tagged as 'freezing baby food'
Why is it important to cook frozen veggies for baby food?
May 13th, 2009 · No Comments
Tags: Food Safety Tips · Friendly Baby Food Advice · freezing baby food
Frost on Homemade Baby Food – Is Frosty Homemade Baby Food Safe?
November 11th, 2008 · 1 Comment
A few parents have written within the past week to ask about frost on their homemade baby food cubes. These three parents have all pureed and frozen the bounty of the Fall harvest – butternut and/or acorn squash. Is frost on these veggies the norm?
First things first, frost is NOT freezer burn! Frost is also [...]
Tags: Food Safety Tips · freezing baby food
Does Homemade Baby Food Get Freezer Burn When Stored in the Freezer?
March 19th, 2008 · No Comments
Many parents open the freezer, take out some baby food cubes and then see crystals on their baby food cubes. This is really a bummer, thinking that your precious yummy food cubes you made for your little one have freezer burn! Relax and don’t panic! It is very rare for frozen homemade [...]
